Grow Healthy
With Dr. Sally's
"Vital Signs" Blog
As we move further into the challenges of this pandemic, my heart goes out to you! Whether you’re working from home, are now unemployed or are on the frontlines battling this virus, we all need help lowering the inflammation that impairs our immune response. We’ve known for decades that the intake of simple carbs (think colas, bagels, chips) reduces phagocytosis, the process by which white blood cells engulf and destroy bacteria, just like little Pac Men!
If you could take just one step to create a healthier future full of vitality and free of chronic disease, it would be to fight inflammageing. While the term has been picked up by the beauty industry because of the clear-cut connection between inflammation and the appearance of fine lines and wrinkles, inflammageing is more than skin deep.
We awaken with a jolt, having slept poorly from too much stress, too much screen time and late night snacking; then we guzzle a mug of sweetened coffee with a pastry and hit the road to sit in bumper-to-bumper traffic to the office. The caffeine kicks our sympathetic nervous system into the fight or flight response about the time the sugar buzz hits. Now we’re wired and tired and ready for the workday. 🤯
VIDEO: One of the latest products to hit the produce aisle is cauliflower “rice”. This is just a head of cauliflower that’s been chopped into pea-size pieces. You can buy it precut, break it down with a knife or do it in small batches in a food processor. It’s the perfect stand-in for starchier carbs like grains, and it can be mashed, like potatoes or blended into a savory dip.
