It seems everyone has their favorite recipe for deviled eggs! But when you’re ready for something different, I hope you’ll consider my herb-kissed version. Rather than the more traditional tangy and sweet or hot and spicy, these deviled eggs are fragrant with fresh chives, dill and marjoram. While you could use dried herbs, fresh herbs bring a spring green, almost floral scent to these eggs.
Detoxify Using Herbs From Your Own Herb Garden
By now you’ve probably heard that we’re living in a toxic soup. Over the last century, more than 80,000 chemicals have been developed, used and dumped into our environment…for us eat, drink and breath. Unfortunately we humans are now the guinea pigs in our own grand experiment and the data suggests a toxic problem.